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Biersal proudly uses local and organic products whenever possible. Menu will include daily specials incorporating local beers depending on location; items and prices subject to change.
Snacks
SPICY BEER NUTS
sweet and spicy mixed nuts: almond, hazelnut, cashew and pecan
LANDJÄGER
German for "land hunter", a traditional hiking snack of pork and beef dried and cured mini sausage, best paired with your favorite beer
Shares
PRETZEL
large Bavarian style soft pretzel served with house made obadtza (Bavarian beer cheese) and bierhalle mustard
CHEESE PLATE
a selection of three artisan cheeses served with Focaccia, crackers, toasted nuts, and seasonal jam
SAUSAGE PLATE
A trio of german sausages: bockwurst, a white sausage made with pork, veal, garlic, and herbs; knackwurst, a smoked pork and beef sausage; and smoked cheddar bratwurst, a classic pork bratwurst made with smoked cheddar– served with stone-ground mustard, house made pickles, and focaccia bread
BELGIAN FRIES
Thick cut and double fried with house seasoning; curry ketchup, roasted garlic aioli, and harissa aioli served on the side (can be vegan)
Mains
BRATWURST
seared pork sausage with sauerkraut, whole grain mustard, and pickled red onions on a toasted roll (can be vegan)
CURRYWURST
classic Berlin style–Bockwurst, caramelized onions, house curry ketchup, house curry powder with a side of fries and house aioli (can be vegan)
CHICKEN SCHNITZEL SANDWICH
our take on the schnitzel with some California inspiration–crispy panko chicken cutlet, jalapeno and lime aioli, butter lettuce and pickled red onion on a brioche bun
*make it a schnitzel caesar-romaine lettuce, house caesar dressing, croutons. parmesan cheese & cherry tomatoes topped with our classic chicken schnitzel
Smash Burger
Two smash patties, American cheese, pickles &secret sauce on a potato bun
KOFTA KEBAB SANDWICH
inspired by the kebab stalls all over Berlin–mixed beef and lamb Kofta kebab with garlic sauce, roasted red pepper sauce, lettuce, tomato, onion, cucumber, and sumac in toasted flatbread
ZUCCHINI FALAFEL SANDWICH
another nod to the kebab culture in Germany–house made crispy zucchini falafel, tahini, roasted red pepper sauce, lettuce, tomato, onion, cucumber, and sumac
Sides
POTATO SALAD
Yukon Gold potatoes, green onion, red onion, celery, parsley, cider vinegar, and whole grain mustard (vegan)
SEASONAL MIXED GREEN SALAD
mixed green lettuce, tomato, Persian cucumber, red onion and house vinaigrette (vegan)
BIERSAL
German Street Food
German Street Food
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